By Stephanie Stutzman | Grunion Gazette | August 6, 2019
It’s a family affair at the family-owned restaurant Georgia’s Restaurant at Long Beach Exchange (LBX).
The Southern comfort food establishment opened earlier in July, serving dishes of fried chicken, biscuits and gravy and pork chops. The LBX location is the restaurant’s second eatery. Their first, located in the Anaheim Packing District, opened in 2016.
Gretchen Shoemaker, restaurant owner and lead chef, said that she wanted her restaurant to feel like home for its diners, filled with comfort food and a family-like environment — but she couldn’t accomplish that without her own family… Read more from the Grunion Gazette